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"How-To" BBQ a Steak
Posted by: BBQTalk
Video duration: 376 seconds
Global video hits: 68274
Today's Menu:
BBQ'd Steak, Roasted Potato Wedges, Crimini Mushrooms.
BBQTalk.ca shows you how easy it is to BBQ. Visit Canada's Largest, Most Active BBQ Forum...BBQTalk.ca
Related: barbecue, barbeque, bbq, bbqtalk, butt, charcoal, cooking, food, lesson, lump, pork, smoking, steak
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REDNECK ART made with BBQ RIBS - Speed Painting
Posted by: EclecticAsylumArt
Video duration: 232 seconds
Global video hits: 1316470
You might be a redneck artist if messy, rib-eating fingers inspires you to fingerpaint.
As seen on CMT "Country Fried Home Videos"
Related: art, barbeque, bbq, cmt, country, deer, food, fried, funny, home, hunting, music, painting, picnic, redneck, ribs, summer, videos, weird
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Cibo Matto BBQ
Posted by: hullygullys
Video duration: 192 seconds
Global video hits: 15195
The great Cibo Matto. PBS On Tour, Toronto, Ontario 6/27/98
Related: bbq, cibo, hatori, honda, lennon, matto, miho, sean, yuka
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Happy Tree Friends - Pop's BBQ Smoochie
Posted by: MondoMedia
Video duration: 126 seconds
Global video hits: 1441465
What NOT to do at your next summer BBQ!
Episodes, games, merchandise & DVDs visit:
http://www.happyt reefriends.com
Related: accident, animated, bbq, bloody, cartoon, comedy, flash, friends, funny, gore, happy, mini, mondo, pain, pop, shows, tree, twisted
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Roast Beef Recipe Barbecue by the BBQ Pit Boys
Posted by: BarbecueWeb
Video duration: 445 seconds
Global video hits: 21957
Rib Roast gettin' pricey? Don't fret -try this quick and easy to do, but real tender and moist Beef Bottom Round roast using the simple techniques taught by the BBQ Pit Boys.
You can print out this BBQ Pit Boys recipe at http://www.BarbecueW eb.com
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Related: barbecue, barbeque, bbg, beef, food, grill, recipe, recipes, roast, sauce, steak, steaks
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Living Life As Dr. BBQ
Posted by: cookingupastory
Video duration: 320 seconds
Global video hits: 10136
He's a BBQ spokesmen, a parking lot chef, and a cookbook author who has quite a story to tell. Recipes from the episode: Backyard Championship Ribs and Big Time BBQ Rub
Related: advertising, barbecue, barbeque, bbq, commercials, competition, contests, entertainment, game, news, series, stories, tv, video, web
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Lobster, Clam, Shrimp & Fish Seafood BBQ Pit Boys Recipe
Posted by: BarbecueWeb
Video duration: 340 seconds
Global video hits: 47446
Try this BBQ Pit Boys quick and easy New England-style Seafood recipe using Lobster, Clams, Shrimp, and Corn on the Cob -all steamed on your barbecue grill. In less than an hour you'll have a seafood dinner as good as any Cape Cod clambake. Just add butter!
You can print out this BBQ Pit Boys recipe at http://www.BarbecueW eb.com
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Related: bake, barbecue, barbeque, bbq, chef, clams, fish, food, grill, lobster, recipe, recipes, seafood, shrimp
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Vegan BBQ with Compassionate Cooks
Posted by: simonschuster
Video duration: 284 seconds
Global video hits: 6447
This is a segment from the Food Network's BBQ with Bobby Flay when the filmed our vegan BBQ a few years ago.
Related: barbecue, bbq, colleen, compassionate, cooks, food, francisco, network, patrick-goudreau, san, vegan, vegetarian
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B.B.Q. Explosion - Caught on TAPE - Repost
Posted by: TheFatAussieBarstard
Video duration: 339 seconds
Global video hits: 6397
Another classic with Pete and Johnno
Related: accident, australia, bad, barbie, crazy, fire, funny, insane, ozpete2111, scary, shawnsheep, shrimp, technology, wild
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Latest comments made on this video:
By: ANR052386. on 26 Aug 07, 15:18:08
I sort of agree.... If he owns or works at a restaurant then it's probably pretty standard (or should be) I will say that I hate undercooked meat. I just never liked it. So I cook the shit out of my meat when I cook it. (at least as far as to not get it all dry and gross) but yeah, anything under well done is gross! BTW that has to be one of the most delicious looking meals ever. I skipped lunch too! I'm in pain watching this!
By: Rimjob09. on 25 Aug 07, 11:06:26
great vid it teaches me good :)
By: punk345678. on 14 Aug 07, 15:04:52
mmmmmmmmmm steak nice vid dude
By: BBQTalk. on 12 Aug 07, 05:28:46
"I'm from ..., and if you "barbacue", you just don't care about contamination." nuff said...
By: BBQTalk. on 12 Aug 07, 05:25:04
You're absolutely correct. I had to watch my own video to see what you were talking about. I guess even when you are cautious you can still make mistakes. Thanks for pointing that out!
By: TigerWolf777. on 11 Aug 07, 10:22:05
I Agree with Hegemony. I'm from Texas, and if you barbacue, you just don't care about contamination. It's Important, but not to the point that you take it. Sorry BBQTalk
By: BBQTalk. on 08 Aug 07, 04:13:49
Congrats on your food level 2. Hopefully 3 does you more of a service. You really need more schooling in food borne illness and how safe handling lowers risks of contamination. If I handle the steak with an ungloved hand and then touch the handle of the BBQ, would I not transfer bacteria to the handle? The answer is yes. Call it fear if you want, I call it educated food service personnel. Hopefully you only cook at home!
By: hegemony888. on 07 Aug 07, 20:00:21
What else are you going to contaminate? I have food level 2 and your fear of food does everyone a disservice.
By: BBQTalk. on 07 Aug 07, 17:20:58
and your point is...???
By: hegemony888. on 07 Aug 07, 15:31:56
cross contamination? your cooking two steaks!
By: Reviews4anyone. on 21 Jul 07, 23:35:11
o man, while this video was playing i was starving!! hahah i will try to do that steak tomorrow
By: ma42167. on 10 Jul 07, 10:40:19
I'm hungry
By: a1dukester. on 06 Jul 07, 05:00:28
my nigger! excellent video. i so want your ribeye and shrooms. u r so right bout criminis! and your seasoning was spot on. yum yum. dude - nice
By: ascheepe. on 02 Jul 07, 14:32:06
That looks fantastic! I bet it tasted great.
By: curlyMcwhirly. on 17 Jun 07, 22:06:26
Pay atention Hard Wood rocks Oak prefered
By: curlyMcwhirly. on 17 Jun 07, 21:52:31
Hey Chef Try a little pressed garlic and a little olive oil before you grill and pass on garlic butter. Try a little steak seasoning Mc cormicks makes a good one but not too much. I get pats on the back all the time. If your brave splash a little vermouth right when take them off the grill. Ita a Palm Springs favorite
By: Coleuropean. on 08 Jun 07, 05:54:14
GREAT,
By: TheBoxingGuru. on 30 May 07, 19:02:07
Awesome Channel! I'm glad I found you. LOVE TO GRILL EVERY WEEKEND, and I'll be viewing OFTEN. thanks!!
By: pkrska. on 27 May 07, 12:47:00
Put salt on it after cooking so it doesn't dry up the meat. Salt makes all the juices come out. And if all the juices come out while cooking, it dries up the meat.
By: qone1200. on 26 May 07, 22:32:56
HATS OFF TO THE CHEF!!! BRAVO!!
By: arodin. on 14 May 07, 19:19:51
Oh man, I'm hungry now. I can almost smell it.
By: duitar. on 12 May 07, 16:53:18
actually, I take that back , your fire is bitchin hot now that I watched it all the way through..
By: duitar. on 12 May 07, 16:51:31
oh and your fire didn't seem hot enough either.. Forgot to add that...
By: duitar. on 12 May 07, 16:48:57
Wrong ! Wrong! Wrong! .. Overcooked and not charred enough. Never Ever take off the hot fire and move them aside as you did. Overall, the steaks look delicious. I recommend not using that Dura-Flame pre-soaked shit. Try using regular charcoal with mesquite chips.
By: mmdghr. on 11 May 07, 16:24:52
what accent?